NORVA members gathered at El Rinconcito Chapin on October 18th to sample authentic Guatemalan food. Several of the RPCVs attending had served in Guatemala and helped the rest of us navigate the menu. We ordered a variety of foods, some of which are pictured here. These include tacos, mini pupusas, chuchitos, plantanos, and yucca fries. Try the horchata for an extra…
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